Seafood Home
Svenson's Home
|
| | 1 can crab meat 4 slices favourite cheese
| 2 slices of bacon 4 slices of bread
|
Toast bread on one side in oven. Remove and on un-toasted side divide crab meat and place 1/4 on each slice. Cover with one slice of cheese and 1/2 slice of bacon and place in oven under broiler until cheese melts and bacon is crisp.
Makes: 4 Servings
| Look at user Reviews?
|
|
|
| |
|